Sun. Sept 27th - Farmer's Market Foodventure: Fall Seasonal Favorites

colored-carrots.jpg
colored-carrots.jpg

Sun. Sept 27th - Farmer's Market Foodventure: Fall Seasonal Favorites

125.00

Sunday, September 27, 2015 -- 1:30-6:30 pm

Fall into the Farmer’s Market and learn how to cook fresh, seasonal ingredients.  Explore Solana Beach on a leisurely Sunday afternoon as you shop, taste, drink wine and cook!

Your Foodventure includes:

Solana Beach Farmer’s Market Tour

Olive Oil Tasting at Temecula Olive Oil Co

Wine Flight-Tasting at Award-Winning Carruth Cellars

Hands-on Cooking Class at the Center for a Healthy Lifestyle

Multi-course Dinner

 

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Apple, Goat Cheese & Pecan Pizza

Harvested Apples, Market-selected Fresh Goat Cheese, Fresh-Pressed Olive Oil, Baby Arugula, Toasted Pecans & Fresh Thyme on a Homemade Crust prepared on a Baking Steel

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Grilled Salmon Fillet

Grilled Wild-Caught Salmon with Fresh Lemon, Garlic & a Light Soy Sauce-Brown Sugar Marinade

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Sautéed Carrots with Fresh Sage

Market-selected Heirloom Carrots with Fresh-Pressed Olive Oil, Fresh Sage & Fresh Compound Herb Butter

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Roasted Brussel Sprouts

Fresh Brussel Sprouts, Thick-Smoked Bacon, Fresh Shallots, Garlic & Homemade Chicken Stock

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Homemade Parmesan Popovers

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Farmer’s Market Seasonal Berries with Homemade Vanilla Bean Ice Cream

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